Donna finds Diet to Cure all Disease

The following was sent in by Donna L., who lives in Longboat Key,
Florida:

“Before adopting The Hallelujah Acres Diet, I had been on
a high protein diet for over a year, a diet I had adopted
after reading a book about different blood types. My diet
consisted of mostly meat, I was addicted to sugar and ice
cream, and drank a liter bottle of Diet Pepsi each day.
While on that high protein diet I developed headaches,
foggy thinking, painful joints, esophageal spasms, heart
palpitations, and itchy, dry skin. I also felt depressed
and overwhelmed. Unbelievably, I never connected my
symptoms to my diet. I prayed for guidance, and soon God
directed me to a vegan diet and I started working out with
a personal trainer at the YMCA in Sarasota, Florida. When I
arrived early for one of my sessions, I went to a sitting
area to wait, where I found a table with a pile of
magazines and newspapers of all sorts. In the pile was a
copy of The Hallelujah Acres Diet and Lifestyle magazine. I
flipped through the pages and was strongly impressed to
pick it up and take it home, but then chastised myself by
saying to myself, ‘I can’t take that, it would be
stealing!’ Finally I asked at the desk if I could take it
home and was told that would be all right. I read the
Hallelujah Acres magazine eagerly. At the time, I was a
vegan, but ate mostly cooked foods. I began eating more and
more raw foods because I was impressed with their taste and
how good the raw foods made me feel. I have now been eating
a diet consisting of approximately 95% raw foods since
January 2008 and all those physical problems that had
developed on the high protein meat diet have disappeared
and as I approach my 57th birthday I feel better than I did
in my 30s, maybe even in my 20s. I feel energized, excited
about life, and vibrantly healthy.